Olfrute Turns Green with Passion

What a day it is today! The 23rd of March, the quarter final match of Pakistan Vs. West Indies and guess what else? It's also the day of the Green Cocktail. Green Cocktail? Yes yes! To show patriotism and passion towards Pakistan, Olfrute is launching the Olfrute Green Cocktail! A delicious mix of green fruits: Pear, Kiwi, Guava, Apple and Grapes! We didn't know someone could love their country this much, did we? Never has any company shown such ardor and devotion towards our country Pakistan. It is all about green! The excitement of Pakistan vs. West Indies match; the promise of our Quaid to give us a separate nation , and the launch of the Green Cocktail by Olfrute. What's more exciting is that Olfrute is giving out iPods! Sounds like a fun-filled day today.

Even though Kamran Akmal dropped two catches in a row, so what? Even Australia lost its match against Pakistan after 12 years! Nobody's perfect. Everyone makes mistakes. What we have to do is to have faith in our team, trust them that they will try their best to make their nation and it's people proud. Today, we are still counting on Shahid Afridi and his talented team to bring home the World Cup and make us all swell with pride. This day, the 23rd of March, is the day the idea of Pakistan was conceived and we were promised by our leaders, that we shall have our own nation, our own homeland. It is now our duty, and loyalty towards our motherland that we have faith and trust in our team and ourselves and make our homeland a better place to live in for all. Today is an important day for our Cricket Team, lets support them and celebrate the color Green!

So lets follow the steps of Olfrute and it's patriotism and promise ourselves, to celebrate today, with zeal, and passion and enthusiasm. Join Olfrute's fanpage on Facebook and pour yourself a glass of chilled Green Cocktail.
Come up with your most wackiest Green message to team green and win yourself an iPod!  

Celebrate and cherish today with Olfrute's Green Cocktail! 

Spicy Chicken Rice

A quick rice dish with chunks of leftover chicken and fresh chopped green onions!

Leftover rice (boiled/steamed) 1 cup
Leftover Chicken (shredded/chunks) as required
Salt to taste
Red chili powder 1/2 tsp
Turmeric powder 1/4 tsp
Cumin (zeera) 1/4 tsp
Green onion 1, chopped


Heat oil in a pan, and add the rice and chicken. Stir fry for a minute or two then add the spices. Cook for another minute; in the end, add the chopped green onion and turn off the heat. Serve!

Singaporean Rice


Boiled rice 2 cups
Boiled noodles 2 cups

For the Vegetable & Chicken Mix:

Carrots, capsicum, green onions, cabbage - all chopped, 1/2 cup each.
Chicken boneless cubes 1/2 cup
Soy Sauce 1 tbsp
Tomato Ketchup 3 tbsp
Salt & pepper

For the Sauce:

Mayonnaise 1/2 cup
Tomato Ketchup 1-2 tbsp
Cream 1/4 cup
(Use low fat yogurt instead of mayonnaise and low fat cream instead of fresh cream for healthier version – there will be a change in the taste as well)


Heat some oil in a pan, and add chicken. Fry for two minutes. Now add the vegetables and stir fry it on high heat for another two minutes. Add salt, pepper, soy sauce and ketchup. Mix well, and keep aside.
In a bowl, mix together cream, mayonnaise (or yogurt) and ketchup. Assemble the dish now. Start the layering on the platter now by first putting a layer of rice, then noodles, a thin layer of the sauce, the vegetable and chicken mix and in the end again, top it off with the sauce. Sprinkle a little crushed black pepper for garnish and serve!

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