Potato Pops



Ingredients:

Big potatoes, boiled and mashed 4
Salt To taste
Pepper 1/2 tsp
Butter 2 tbsp
Flour 4 tbsp
Chicken cube, mixed in 2 tbsp warm water 1

Method:

Mix all the ingredients and make small balls. Add in some flour, mix well. Add more flour till it's the right consistency (slightly on the doughy side). Make balls out of the mixture, coat them again in some flour and then deep fry on high flame till they are a nice golden brown.


*To be on the safe side, make one ball, coat it in flour and test it by frying it on high heat. If it doesn't break or dissolve in the oil, make balls from the rest of the mixture and fry!

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